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Menu / Price List
Brunch
Saturday until 4pm | Sunday until Close
Veggie Frittata (GF) | 10.50
Sautéed veggies, feta and cheddar cheeses, spinach, tomatoes and eggs baked to perfection
Avocado Toast (GF*/V)
Seasoned avocado on pumpernickel toast.
Plain | 9.75
Caprese with Balsamic Glaze | 12.25
Smoked Salmon & Garlic Herb Goat Cheese | 13.25
Add Bacon or an egg | +1.5 each
Belgian Waffle & Berries | 12.00
served with rum maple syrup
Challah French Toast
Soft challah bread based in a decadent custard with choice of topping:
Plain | 15.00
Macerated Strawberries | 16.50
Apples & Pecans (Seasonal) | 17.25
Baconeggandcheese | 10.95
Our twist on an NYC iconic sandwich served with bacon jam, smoked cheddar, more bacon and an over medium egg on a pretzel bun
Caribbean Breakfast Skillet | 15.00
Mix of sweet and russet potatoes, saltfish, peppers, onions with a baked egg
Shrimp & Grits | 21.00
Buttery gouda grits topped with cajun seasoned jumbo shrimp
Chicken & Waffles | 17.00
Add a description about this item Buttermilk deep fried chicken thigh on a belgian waffle
Salads
Caesar | 11.50
Romaine lettuce with a housemade caesar dressing tossed with shaved parmesan and crispy cornbread croutons.
Cobb | 10.50
Spring lettuce mix with a chopped egg, bacon, avocado, blue cheese, heirloom cherry tomatoes and housemade avocado dressing.
Add Protein to Salad:
Grilled or Jerk Chicken $8
Grilled or Jerk Salmon $10 | Shrimp $10
Roasted Portobello $4
Sides
2 Eggs Any Style $4 | +$2 for Egg Whites
Cheesy Grits $8
Applewood Smoked Bacon $5
Turkey Bacon $6
Toast (2 slices) $2
Gluten-Free Toast $4
Brunch Carafes | $20
A 20oz pitcher perfect for sharing
Rose Mimosa
Paloma & Ting
Calypso Punch
Bloody Mary
Sorrel Sangria
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Happy Hour
Thursdays & Fridays | 4:00 PM to 10:00 PM
Saturday & Sunday | All Day